Not a fan of food-nuking (something funny happens to foods taste and texture-wise), I decided to put a whole bowl of leftover rice onto a steamer basket in my rice cooker. It fits, bowl and all. It works. I win! Again!
And whilst my rice was being reheated, the water boiling underneath was cooking some Chinese broccoli. Awesomeness.
On a side note, heated up chili radish tastes peculiar.
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Il y a 4 ans